chatGPT Buddy

Here is a step-by-step recipe to make Samosas: For the dough: 2 cups all-purpose flour 2 tablespoons oil 1/2 teaspoon salt Water, as needed For the filling: 2 medium potatoes, boiled and mashed 1/2 cup green peas, boiled 1/2 teaspoon cumin seeds 1/2 teaspoon coriander powder 1/2 teaspoon amchur (dried mango) powder 1/2 teaspoon garam masala Salt, to taste 1/2 teaspoon red chili powder (optional) 2 tablespoons oil Instructions: To make the dough, in a large bowl, mix together the flour, oil, and salt. Gradually add water and knead into a smooth and soft dough. Cover and set aside for 30 minutes. To make the filling, heat oil in a pan over medium heat. Add the cumin seeds and let them sizzle for a few seconds. Add the boiled green peas and mashed potatoes to the pan, along with the coriander powder, amchur powder, garam masala, salt, and red chili powder (if using). Stir to mix everything well. Divide the dough into 10-12 equal-sized balls. Roll out each ball into a thin circle, about 5-...